• O&A Team
• February 3, 2022
• Features, People
• Chef Sam, featured, Samantha Vandersteen, The Frozen Bistro
• 0 Comments

Calorie conscious convenience with a twist is how chef Samantha Vandersteen describes The Frozen Bistro. Born out of Covid necessity and a passion for food and seasoned with plenty of her own experiences and wry take on life, she has created take-home-and-heat meals that are not only ultra-convenient but also flavourful and healthy. She prepares these meals in the kitchen …