PASTRIES MADE SIMPLE (WELL, SORT OF…)
- O&A Team
- November 7, 2024
- Food
- A Book About Pastries, Adam Robinson, pop, Roger Jardine, The Glenwood Bakery
- 0 Comments
Veteran chef-restaurateur and owner of Durban’s Glenwood Bakery, Adam Robinson, has teamed up with local photographer-designer Roger Jardine to create A Book About Pastries, a culinary masterpiece that allows this Durban dough guru to give the French a pasting, unlock the secrets of croissant-making, pie baking and the art of tarts and even supply tips on ganja edibles… Admit it, …
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