• O&A Team
• February 4, 2023
• Food
• Chef JP le Roux, low cost cooking with noodles, noodles, vermicelli
• 0 Comments

Chef Jean Pierre shows how noodles can make for healthy and cost-effective snacks and meals Having lunch with a very special friend today, Dawn Dunn, kinda reminded me of a new dawn and my new horizon mission statement which focusses both on healthy eating and healthy pricing. It is the time of the year when celebrations are a thing of the …