• O&A Team
• December 9, 2022
• Features
• Chef JP le Roux, Crab recipes, Dragon fruit, Salmon gravlax, Summer cookery, Summer scallops, Yellow fin tuna
• 0 Comments

Chef Jean-Pierre has some surprises up his sleeve during the build-up to Christmas. After all, good food is the ticket to sublime summer living   Looking back, I remember riding the S-train into summer horizons and I just want us to absorb the energy of summer and get our serotonin, and dopamine levels up there to the heights of the beautiful blue skies, …