• O&A Team
• September 8, 2022
• Food
• asparagus, Chef JP le Roux, International Asparagus Day
• 0 Comments

Today, Chef JP is celebrating International Asparagus Day with a grilled chicken breast, asparagus spears, glazed in a coconut butter and garnished with pan fried coconut flakes and a hint of ginger Asparagus is a very seasonal and delicate vegetable to cook and one which even I, as an executive chef, take time to prepare to so that it reaches …